Job Details

Description
Certified Kitchen and Bakery is hiring talented Pastry Staff to join our family! Do you want to be part of a fun, dynamic, and growing hospitality group? Join us now.

Pastry Staff at Certified succeed in supporting one another by maintaining high standards throughout the restaurant and being invested in our Core Values:

* Be Clear * Be Caring * Be Professional * Be Honest * Hold the Standard *

ESSENTIAL FUNCTIONS:

Early Morning Shifts

Assist with "dish" upkeep

Take out trash and boxes

Constantly move throughout the kitchen

Ensure that baked goods WOW guests by maintaining our high-quality standards

Execute required recipes using accurate and consistent methods

Ensure baked goods have an appealing finished product

Constantly monitor and maintain food standards for recipe adherence, production, appearance, correctness, quality, and safety

Regularly operate a variety of kitchen equipment and tools

Confirm all products meet our food safety and quality standards.

Support team members including leadership

Exude positive attitude under stress

Maintain a clean and orderly workspace.

Contribute to a fun and professional work environment

Ability to execute follow-through

PERKS:

Great pay

Flexible Schedules

Growth Opportunities

Health Benefits for Full Time Employees

Requirements

• LOVE for the restaurant industry
• Ability to set up and maintain a clean and safe work environment
• Ability to follow detailed directions
• Ability to complete daily prep tasks
• Ability to safely utilize a variety of kitchen tools and machinery
• Ability to prepare food according to specifications
• Ability to assist with stocking
• Ability to uphold our company standard at all times
• Ability to uphold company policies
• Ability to contribute to a fun and lively atmosphere
• Must have at least 1 year of pastry experience

Company Information
Certified Kitchen & Bakery * 1511 N. 13th St., Boise, ID 83702 * www.certifiedboise.com