Job Details

Hello, were Pacific Coast Hospitality and were looking for a sharp, seasoned General Manager for this family owned, newly opened, full-service premier restaurant in Boise, ID

Market

Job Description

Pacific Coast Hospitality is looking for a sharp, seasoned General Manager for this family owned, newly opened, full-service premier restaurant in Boise, ID. Our client is an established company; highly successful, disciplined, with exceptional leadership, and a well-developed work/life balance culture. This opportunity comes with responsibility and autonomy, your expertise and experience will be valued and appreciated from Day One.

This award-winning restaurant group is passionate about genuine hospitality and delivering the freshest seafood and scratch made meals from local and seasonal ingredients; the best the Northwest has to offer. Always delivering MORE than the guests are expecting in a high volume busy new restaurant, defines what has made this multi-unit, multi-concept group successful. That, and the stability of consistent top-notch leadership at every level of the organization.

Local sourcing and sustainability rule the menu, and the bar programs local wines, quality cocktails, and craft beers are all part of the experience. This popular destination eatery features scratch made locally sourced food, and a fun lively atmosphere.

The answer is YES! What is the question? is the one and only service philosophy in this company.

The ideal candidate has high-volume full-service experience, a love of team building, demonstrates a desire to continue growing both professionally and personally, and is eager to LEAD. This is an outstanding opportunity for the right candidate to build a great team, and experience professional growth with a well-respected, growing company.

Requirements

The ideal candidate must have the following to be considered:

• 3-5 years of General Management experience in a high-volume full-service dining establishment.
• Proven leadership skills with a strong ability to assess talent and build effective teams.
• Previous work in leading successful training and education programs.
• Hands on ability to direct management teams in high-volume environments.
• Role model with high ethical standards for self and others.
• Strong business acumen with results orientation to drive key business performance metrics.
• Excellent communication skills, both written and verbal ability to communicate with individuals at all levels of the organization.
• Total P&L accountability

Salary Range & Benefits

• Salary package $85k $110k
• Medical, dental, and vision coverage
• Paid vacation
• Annual performance and salary review
• Balanced lifestyle for real, not just talked about
• Entrepreneurial environment yes, we have systems, but we want thinking leaders that dont need their hand held!

Job Category

General Manager

Job Type

Full Time

If this position seems like you please click on the button below to submit your resume and cover letter. We will contact you via telephone or email for an initial interview.

Were Pacific Coast Hospitalitywe recruit the best, most qualified leadership talent for top hospitality organizations across the western U.S. and British Columbia.

Hello, were Pacific Coast Hospitality and were looking for a sharp, seasoned General Manager for this family owned, newly opened, full-service premier restaurant in Boise, ID

Market

Boise, ID

Job Description

Pacific Coast Hospitality is looking for a sharp, seasoned General Manager for this family owned, newly opened, full-service premier restaurant in Boise, ID. Our client is an established company; highly successful, disciplined, with exceptional leadership, and a well-developed work/life balance culture. This opportunity comes with responsibility and autonomy, your expertise and experience will be valued and appreciated from Day One.

This award-winning restaurant group is passionate about genuine hospitality and delivering the freshest seafood and scratch made meals from local and seasonal ingredients; the best the Northwest has to offer. Always delivering MORE than the guests are expecting in a high volume busy new restaurant, defines what has made this multi-unit, multi-concept group successful. That, and the stability of consistent top-notch leadership at every level of the organization.

Local sourcing and sustainability rule the menu, and the bar programs local wines, quality cocktails, and craft beers are all part of the experience. This popular destination eatery features scratch made locally sourced food, and a fun lively atmosphere.

The answer is YES! What is the question? is the one and only service philosophy in this company.

The ideal candidate has high-volume full-service experience, a love of team building, demonstrates a desire to continue growing both professionally and personally, and is eager to LEAD. This is an outstanding opportunity for the right candidate to build a great team, and experience professional growth with a well-respected, growing company.

Requirements

The ideal candidate must have the following to be considered:

• 3-5 years of General Management experience in a high-volume full-service dining establishment.
• Proven leadership skills with a strong ability to assess talent and build effective teams.
• Previous work in leading successful training and education programs.
• Hands on ability to direct management teams in high-volume environments.
• Role model with high ethical standards for self and others.
• Strong business acumen with results orientation to drive key business performance metrics.
• Excellent communication skills, both written and verbal ability to communicate with individuals at all levels of the organization.
• Total P&L accountability

Salary Range & Benefits

• Salary package $85k $110k
• Achievable bonus incentive
• Medical, dental, and vision coverage
• 401k after 12 months
• Paid vacation
• Annual performance and salary review
• Balanced lifestyle for real, not just talked about
• Entrepreneurial environment yes, we have systems, but we want thinking leaders that dont need their hand held!

Job Category

General Manager

Job Type

Full Time

If this position seems like you please click on the button below to submit your resume and cover letter. We will contact you via telephone or email for an initial interview.

Submit Your Resume

Were Pacific Coast Hospitalitywe recruit the best, most qualified leadership talent for top hospitality organizations across the western U.S. and British Columbia.

Photo courtesy of Boise Convention & Visitors Bureau

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